Osteria alle Testiere
Area: Castello
Small, seafood-focused and very Venetian.

Dessert · Worth the Adventure
Carnival fritters with raisins, pine nuts or cream.
Pronunciation: FREE-to-leh veh-neh-TSYA-neh
Fried dough balls with raisins, pine nuts, and citrus zest, dusted with powdered sugar.
If you like doughnuts or beignets — these are Venice’s Carnival version. Light, sweet, addictive.
Carnival season is their natural habitat — but when you find a good one, eat it warm.
Area: Castello
Small, seafood-focused and very Venetian.
Area: Rialto
A classic stop for cicchetti and lagoon flavors.
Area: San Polo
A strong address for traditional Venetian seafood.