Mondeghili in Milan

Lunch & Dinner · Worth the Adventure

Milanese meatballs made from leftovers and fried crisp.

Pronunciation: Mon-deh-GHEE-lee

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What it is

Milanese meatballs made with leftover meat, bread, egg, cheese,then fried until golden.

If you like meatballs, these are Milan’s hidden version, crispy, savory, and seriously underrated.

99% of tourists have never heard of these. They’re born from the anti-waste tradition. If you find them on a menu, order immediately. Hidden gem.

Area: Baggio

Area: Stazione Centrale

Area: Garegnano