Cassoeula in Milan
Lunch & Dinner · Eat Like a Local
Hearty cabbage and pork dish from Lombard cold-weather cooking.
Pronunciation: Cas-sö-LA
OmnivoreMilk*
What it is
Slow-cooked pork ribs, sausage, and cabbage.
Taste translation
If you like hearty pork stews, this is Milan’s winter answer — rich, warming, and a full meal.
Zen's note
Winter only. If someone offers you Cassoeula in July, run. This is nonna’s dish when it’s freezing outside. Not pretty, but soul food.
