Pappa al Pomodoro in Florence

Lunch & Dinner · Worth the Adventure

Bread and tomato soup that proves simple Tuscan food can be perfect.

Pronunciation: PAP-pa al po-mo-DO-ro

What it is

Thick tomato and stale bread soup with garlic, basil, and extra virgin olive oil.

Taste translation

If you like tomato soup this is the rustic Tuscan version, thickened with bread. Humble but incredible.

Zen's note

It doesn’t look flashy, but that’s the whole point. This is rustic Tuscan comfort at its best.

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