Pappa al Pomodoro in Florence
Lunch & Dinner · Worth the Adventure
Bread and tomato soup that proves simple Tuscan food can be perfect.
Pronunciation: PAP-pa al po-mo-DO-ro
What it is
Thick tomato and stale bread soup with garlic, basil, and extra virgin olive oil.
Taste translation
If you like tomato soup this is the rustic Tuscan version, thickened with bread. Humble but incredible.
Zen's note
It doesn’t look flashy, but that’s the whole point. This is rustic Tuscan comfort at its best.
