Salsiccia e Friarielli in Naples

Lunch & Dinner · Eat Like a Local

Sausage with bitter greens, often also found in sandwiches or pizza.

Pronunciation: Sal-SEECH-a eh free-a-RYEL-lee

Omnivore

What it is

Grilled pork sausage served with friarielli (Neapolitan broccoli rabe), sautéed with garlic and chili.

Taste translation

If you like sausage with greens, this is the Neapolitan version: bitter, garlicky, intense, and deeply satisfying.

Zen's note

Friarielli are one of the ingredients most associated with Naples. Bitter, punchy, and perfect with rich sausage and chili.

Where to eat Salsiccia e Friarielli

L'Antica Pizzeria da Michele

Area: Forcella

A legendary Naples stop for the simplest pizza lesson.

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Tandem Ragù

Area: Centro storico

Built around Neapolitan ragu and comfort dishes.

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Sfogliatella Mary

Area: Via Toledo

An easy central stop for Naples pastry cravings.

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See more dishes in Naples